All Recipes

Roasted chicken from taro Kwai, teach you to make fast food.

I haven't written a recipe for a long time. Today I'll teach you how to make the most simple and convenient taro chicken. Those who like spicy food but don't know how to cook can come in to learn

7 Steps

Spicy chicken

When I was studying in Chongqing, in front of the school was the martyr's tomb, and behind it was Geleshan. There is a place called three hundred stairs not far from Bai mansion and dregs cave in Geleshan. There are several Jue trees hundreds of... ...

8 Steps

Tianjin braised noodles

The most common noodle in Tianjin is braised noodles. It's all for birthday.

14 Steps

Xiangcai farmhouse a bowl of incense (fried meat with egg and chili)

A bowl of incense in the farmhouse used to be a home-made dish in the countryside of Hunan Province. Now almost every Hunan restaurant has this dish. This dish is spicy and delicious. It's very delicious. If you don't understand during the produ... ...

11 Steps

Asparagus with garlic

Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Search for the character of WeChat in the official account.

7 Steps

Nourishing turtle soup

This decoction has the effect of improving women's Qi deficiency, weakness and uterine ptosis due to the deficiency of liver and kidney.

5 Steps

Perch in Caragana sauce

It's steamed with scallion. It's appetizing to have some acid.

9 Steps

Braised fish balls with oyster sauce

Suddenly I want to eat fish balls. I have a bundle of oatmeal left at home. I just want to make a fish ball with oyster sauce to cook oatmeal. No need to put salt. It's delicious.

7 Steps

Braised pork knuckle with Cantonese food

For the first time, I tried to make braised pork hoof with the recipe on the Internet. Although its shape is not very beautiful, its meat is rotten and sticky. It's fat but not greasy. It's thin but not firewood. It's mellow and delicious. It ha... ...

2 Steps

Braised chicken

Stewed chicken rice is also called fragrant chicken pot. Stewed chicken pot rice with thick sauce. It's a family dish of Shandong cuisine. The main ingredient is chicken leg meat. It's Stewed with green pepper and mushroom. It's delicious and tender.

3 Steps